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3 edition of Introduction to infrared and Raman spectroscopy found in the catalog.

Introduction to infrared and Raman spectroscopy

Norman B. Colthup

Introduction to infrared and Raman spectroscopy

by Norman B. Colthup

  • 88 Want to read
  • 1 Currently reading

Published by Academic Press in New York .
Written in English

    Subjects:
  • Chemistry, Organic.,
  • Infrared spectroscopy.,
  • Raman spectroscopy.

  • Edition Notes

    Includes bibliographical references and index.

    StatementNorman B. Colthup, Lawrence H. Daly, Stephen E. Wiberley.
    ContributionsDaly, Lawrence H., joint author., Wiberley, Stephen E., joint author.
    Classifications
    LC ClassificationsQD272.S6 C64 1975
    The Physical Object
    Paginationxii, 523 p. :
    Number of Pages523
    ID Numbers
    Open LibraryOL5183394M
    ISBN 100121825523
    LC Control Number75001270

    --Robert G. Messerschmidt, President, CONNECTICUT INSTRUMENT CORPORATION "The third edition of Introduction to Infrared and Raman Spectroscopy, like the two previous editions, is a book that every vibrational spectroscopist should have as a reference." --SPECTROSCOPY. Introduction to Infrared and Raman Spectroscopy eBook: Norman B. Colthup, Lawrence H. Daly, Stephen E. Wiberley: : Kindle Store/5(2).

    molecnles by infrared spectroscopy. Chap- ters 1, 3, 14 and 15 (vibrational and rotational spectra, classification of mole- cules, the theoretical analysis of molecules and the ealcnlstion of thermodynamic functions) may be read as a group for the pwposes af an introduction to molecu- Author: Arthur S. Wexler. Modern Raman spectroscopy:a practical approach/Ewen Smith, Geoff Dent. p. cm. Includes bibliographical references and index. ISBN (cloth:alk. paper) — ISBN (pbk.:alk. paper) 1. Raman spectroscopy. I. Dent, Geoffrey. II. Title. QDR34S58 —dc22 British Library Cataloguing in Publication Data.

      Infrared (IR) spectroscopy refers to measurement of the absorption of different frequencies of IR radiation by foods or other solids, liquids, or gases. IR spectroscopy began in with an experiment by Herschel [].When he used a prism to create a spectrum from white light and placed a thermometer at a point just beyond the red region of the spectrum, he noted an increase in : Luis Rodriguez-Saona, Huseyin Ayvaz, Randy L. Wehling. Book Review: Introduction to Infrared and Raman Spectroscopy. By N. B. Colthup, L. H. Daly, and S. E. Wiberley.


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Introduction to infrared and Raman spectroscopy by Norman B. Colthup Download PDF EPUB FB2

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[Norman B Colthup; Lawrence H Daly; Stephen E Wiberley] -- Now in its third edition, this classic text covers many aspects of infrared and Raman spectroscopy that are critical to the chemist doing structural or.

This book offers a concise introduction to one of the most important modern analytical methods. Accordingly, its emphasis is on practical guidance. Discussion of the underlying theory is restricted to the bare minimum. It gives practical instruction in the operation of spectrometers, sample preparation and measurement techniques.

Carefully selected examples guide readers in the qualitative. Raman spectroscopy is a molecular spectroscopy based on inelastically scattered light (Raman scattering). This introduction gives you an overview of the theory of Raman spectroscopy and an introduction to the primary components of a Raman spectrometer.

Covers many aspects of infrared and Raman spectroscopy that are critical to the chemist doing structural or compositional analysis. This work includes practical and theoretical approaches to spectral interpretation as well as a discussion of experimental techniques.

Now in its third edition, this classic text covers many aspects of infrared and Raman spectroscopy that are critical to the chemist doing structural or compositional analysis. This work includes practical and theoretical approaches to spectral interpretation as well as a discussion of experimental techniques.

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For a 50 year old book it is still in very good condition. Has a protective clear jacket that is covering the paper dust jacket. Both have some shelf wear along its edges, see Rating: % positive.

"The third edition of Introduction to Infrared and Raman Spectroscopy, like the two previous editions, is a book that every vibrational spectroscopist should have as a reference." —SPECTROSCOPY.

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